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50% / 50% Pasta

Made with 50% durum wheat and 50% whole wheat durum semolina.

Napolina have selected a mixture of Italian regular and whole wheat durum semolina to bring you a delicious pasta with hidden whole wheat.

The range of fusilli, penne and spaghetti will enable you to enjoy more whole wheat in your diet without impacting on taste or appearance.

Why not pair with one of our new No Added Sugar Sauces for a delicious Italian style meal.

Nutritional Info

Typical ValuesTypical Values Per 100g uncookedPer 75g uncooked
-of which saturates 0.3g0.2g
Carbohydrate 67.0g50.3g
-of which sugars 1.5g1.1g